New Alliance Dye Chem Pvt. Ltd.
Hydrolyzed Vegetable Protein (HVP)

Hydrolyzed Vegetable Protein (HVP)

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Product

Hydrolyzed Vegetable Protein (HVP).

Appearance

Brown coloured Powder.

Protein Content

28.0% To 34.0.

Application

Pharma, Food & Beverages.