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Fitness Supplements

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  1. Zinc Glycinate

    Product Name : Zinc Glycinate.Product Code : K055.Product Category : Amino Acid / Protein Hydrolysate.CAS No. : 14281-83-5.Synonyms : Zinc Bis Glycinate.Molecular Formula : Zn(H2NCH2COO)2,H2O.Molecular Weight : 213.51.Appearance : White or Creamish white, fine spray dried powder.Solubility : Soluble in water, practically insoluble in most of the Organic solvents like Acetone & Ethanol.Zinc Content : 18.0% Min.Nitrogen Content : 8.0 “ 15.0%.pH : 5.5 “ 8.0.Packing : 25 Kg. HDPE Bags / Drums.Uses / Application of Zinc Glycinate:- Zinc Glycinate is used as food additive in food products such as milk products, milk powder, soymilk, soft drink, etc.
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  2. 20% Liquid Protein Hydrolysate

    pecifications of Protein Hydrolysate 20% Liquid :- Product Name : Protein Hydrolysate 20% Liquid.Product Code : K006.Product Category : Amino Acid / Protein Hydrolysate.Appearance : Creamish Yellow to Brown coloured clear liquid.Total Nitrogen : 2.5% Min.Total Protein Content : 16.0% Min.pH (2% Solution) : 4.5 To 6.5.Packing : 50 Kg. HDPE Drums.Storage Conditions : Store Below 25oC away from Direct Sunlight.Uses / Application of Protein Hydrolysate:- Protein Hydrolysate is used in Pharmaceuticals, Food & Beverages as a Seasoning & Flavour enhancer, Agriculture as a source of Nitrogen, Cosmetic,Sports Formulas.
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  3. Selenium Amino Acid

    Product Selenium Amino Acid.Appearance Off-white to Light Tan Powder.Selenium Content 1.0 – 1.2%.Application Agriculture.
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  4. Sodium Caseinate

    Product Sodium Caseinate.Appearance Creamish powder.Protein Content 80.0% Min.Application Pharma, Food & Beverages, Agriculture.
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  5. 80% Powder Casein Protein Hydrolysate

    Product Casein Protein Hydrolysate 80% Powder.Appearance Creamish white amorphous powder.Protein Content 80.0% Min.Application Pharma, Food & Beverages, Agriculture.
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  6. Calcium Amino Acid.

    Product Calcium Amino Acid.Appearance Off-white to Yellow Powder – Hygroscopic.Calcium Content 12.0. Min.Application Agriculture.
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  7. Papain 1

    Product Papain.Appearance White Amorphous Powder.Assay (Proteolytic Activity)4.5 ml OF N/10 NaOH Min.Application Bacteriological Media Grade available.
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  8. Iron Amino Acid

    Product Iron Amino Acid.Appearance Light Brown Powder " Hygroscopic.Iron Content 12.0. Min.Application Agriculture.
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  9. Whey Protein Hydrolysate 80% Powder

    Product Name : Whey Protein Hydrolysate 80% Powder.Product Code : K019.Product Category : Amino Acid / Protein Hydrolysate.Appearance : Creamish Yellow To Brown Coloured Free Flowing Powder.Solubility (2% Solution @ 25oC) : Soluble In Water, Clear Solution.Taste & Odour : Bland in Taste having no Undesirable Odour.Total Protein Content : 80.0% Min.pH (2% Solution) : 4.5 – 6.5.Packing : 25 Kg. HDPE Bags / Drums.Storage Conditions : Store Below 25oC away from Direct Sunlight.
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  10. Cobalt Amino Acid.

    Product Cobalt Amino Acid.Appearance Pink To Voilet Powder.Cobalt Content 1.0 – 1.2%.Application Agriculture.
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  11. Protein Hydrolysate 80% Powder

    Product Protein Hydrolysate 80% Powder.Appearance Creamish White Amorphous Powder.Total Nitrogen 12.5% Min.Protein Content 75.0% To 80.0%.Application Pharma, Food & Beverages, Agriculture.
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  12. Liquid Casein Protein Hydrolysate 20%

    Product Name : Casein Protein Hydrolysate 20% Liquid.Product Code : K018.Product Category : Amino Acid / Protein Hydrolysate.Appearance : Creamish Yellow to Brown Coloured Liquid.Taste & Odour : Bland in test having no pungent odour.Total Nitrogen : 2.5% Min.Total Protein Content : 16.0% Min.pH (2% Solution) : 4.5 – 6.5.Packing : 50 Kg. HDPE Drums.Storage Conditions : Store Below 25oC away from Direct Sunlight.Uses / Application of Casein Protein Hydrolysate:- Casein Protein Hydrolysate is used in Pharmaceuticals, Food & Beverages as a Seasoning & Flavour enhancer, Agriculture as a source of Nitrogen, Cosmetic,Bacteriological Media Ingredients.
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  13. Zinc Amino Acid

    Appearance Light Yellowish Powder" Hygroscopic.Zinc Content 12.0. Min.Application Agriculture.
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  14. Calcium Caseinate

    Product Calcium Caseinate.Appearance Creamish white amorphous powder.Protein Content 75.0% Min.Calcium content 1.4% To 1.6%.Application Pharma, Food & Beverages, Agriculture.
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  15. Potassium Caseinate

    Product Name : Potassium Caseinate.Product Code : K043.Product Category : Amino Acid / Protein Hydrolysate.Appearance : White to Light creamed coloured powder.Solubility : Dispersible in water.Taste & odour : Bland in taste and odorless.Total Protein Content : 85.0% Min.Total Nitrogen : 13.0% Min.Potassium Content : 1.5% Max.Loss on Drying (105oC) : 6.0% Max.Packing : 25 Kg. HDPE Bags / Drums.
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